I enjoyed a delicious lunch with friends at Someburros.
I really love Globalls. Doing something healthy for me: I didn't buy any this week.
I made my own Pumpkin Pie Spice and then used it for a 4-ingredient 60-second recipe for pumpkin cake. Found both recipes on Pinterest. Yummy!
I tried a Boston Market frozen dinner. Meh. I do like the Marie Calendar frozen dinners, and they have a program where you enter a code on the box and they donate to the USO. I like that.
I enjoy the Pringles single servings. I've attempted to divide the cans into single servings and failed. Live and learn.
I'm still enjoying Fry's chicken salad. I bake a Schwan's kieser roll, fresh hot roll with a crispy crust. Yummy.
Eating has been a bit out of control, but it was also a week of editing. We'll see what the next week brings.
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