Friday, December 19, 2014

Food Follow Up...

What food did I celebrate this week?

Coconut Shrimp and Sweet and Sour Chicken

Pumpkin cake in a mug

Spaghetti, hamburger cooked up in a pan, add sauce and spaghetti. Fast and yummy.

Lunch with friends.

Hebrew National hot dogs and salt and vinegar Pringles.

Pizza and chocolate cake.

My favorite eatery was sold out of my favorite croissants, so I splurged on a Napoleon.

Life is delicious.
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